Been in and out of the kitchen (worked in hotels & restos inside the kitchen) and now a part of the corporate world that requires adaptability with different time zones. I am a free-thinker, planner, traveller, and an adventurer. I believe that I have things to say that will be helpful to others that’s why I created this. Just like a kit, I’ve got bits and pieces of info that you need. Enjoy! 🙂
NOTE: The views and opinions posted on this blog are solely from the author unless stated otherwise.